Shimmering body butter with white truffle tube 200 ml
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Boutique skincare for every season. The body butter restores the skin and makes it irresistibly radiant with a glittering effect of thousands of silver particles. A special formula of nourishing oils that melt on the skin to give it silky softness, shine and a tempting cookie scent.
- Intensively nourishing and restoring.
- Evens the complexion, makes the skin velvety soft and gentle to the touch.
- Adds an ethereal glow and brightens skin instantly with silver particles.
- Proven anti-aging effect.
- Rich in vitamins, minerals and organic oils (shea and white truffle).
- Prevents the formation of wrinkles and stretch marks.
- Makes the skin look healthier and toned.
- Scented with cookies.
- 100% Vegan Friendly product.
- Not tested on animals.
Melting on the skin, shea butter nourishes it and leaves it soft, well hydrated and with improved elasticity. It is a natural moisturizer, protects against sun rays and dehydration. The rare and expensive white truffle extract rejuvenates the skin and stimulates its recovery by regenerating the cellular structure in depth.
More about the special ingredients:
The oil is distinguished by its intensively nourishing properties, rich texture and high content of useful fats. Naturally rich in vitamins A, E and F, making it a natural moisturizer.
Shea butter has been used for millennia by women in Ghana to protect against the dry winds of the Sahara, the sun's rays and dehydration. It hydrates the skin, has an anti-inflammatory effect, fights premature aging and acts against stretch marks.
Truffles - a refined product that is already used in the cosmetics industry. Only the elite black and white truffles are included in masks, oils and serums created on the basis of these mushrooms. They are rich in amino acids, mineral salts, magnesium and proteins.
It slows down the aging of the skin by stimulating its compaction, retaining a higher level of hydration, improving elasticity, reducing the depth and number of fine lines. This is because the white truffle contains a huge nutritional amino acid potential, as well as the full range of B vitamins (B1, B2, B3, B6, B9, B10, B12) in a form suitable for rapid absorption by the human body.
200 ml
